Spicy fermented cabbage
Ideal in steamed rice
Kimchi is a traditional Korean side dish. Fermented cabbage is infused with radish, onion, garlic and ginger to create a delicious treat that can be stir fried with noodles and rice, or enjoyed on its own.
Description
Spicy fermented cabbage
Ideal in steamed rice
Kimchi is a traditional Korean side dish. Fermented cabbage is infused with radish, onion, garlic and ginger to create a delicious treat that can be stir fried with noodles and rice, or enjoyed on its own.
Nutrition
Table of Nutritional Information
| Per 100g | |
|---|---|
| Energy | 161kJ/ 38kcal |
| Fat | 1.0g |
| of which saturates | <0.1g |
| Carbohydrate | 7.3g |
| of which sugars | 4.9g |
| Protein | 0g |
| Salt | 1.75g |
Ingredients
- Chinese Cabbage (58%),
- Water,
- Carrots,
- Green Radish,
- Salt,
- Sugar,
- Onion,
- Spring Onion,
- Garlic,
- Ginger,
- Red Chilli Pepper Powder,
- Maize Syrup
Manufacturer
Packed for:
Surya Foods,
Europa House,
Europa Way,
Harwich,
CO12 4PT,
UK.
Packaging
Jar
Storage
Avoid direct sunlight and keep in a cool place. Keep refrigerated after opening.
Best before end: Refer to the lid.