Ottogi Kimchi Ramen 120g

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Instant noodles Kimchi flavour (fermented vegetables)

Description

Instant noodles Kimchi flavour (fermented vegetables)

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Nutrition

Table of Nutritional Information

per 100g
Energy 1754 kJ /
419 kcal
Fat 12,5 g
of which saturates 6,7 g
Carbohydrate 68,3 g
of which sugars 4,2 g
Protein 8,3 g
Salt 3,7 g

Ingredients

  • Wheat Flour 55,5%,
  • Modified Starch (Tapioca, Potato),
  • Palm Oil,
  • Salt,
  • Potato Starch,
  • Flavour Enhancers: E621, E627, E631,
  • Wheat Gluten,
  • Kimchi Powder 1,1% (Cabbage, Salt, Glucose, Red Pepper, Garlic),
  • Sugar,
  • Glucose,
  • Dried Kimchi 0,7% (Cabbage, Salt, Glucose, Red Pepper, Garlic),
  • Soy Sauce Powder (Soybean, Wheat),
  • Red Pepper,
  • Garlic Powder,
  • Soy Sauce Seasoning Powder [Soy Sauce (Soybean, Wheat, Salt), Onion, Yeast Extract, Glucose],
  • Yeast Seasoning Powder (Yeast Extract, Salt, Dextrin),
  • Red Pepper Seasoning Powder [Red Pepper, Dextrin, Salt, Garlic, Soy Sauce (Soybean, Wheat, Salt)],
  • Acidity Regulators: E296, E330, E450, E451, E500, E501,
  • Seasoned Yeast Extract (Yeast Extract, Dextrin, Salt, Hydrolyzed Wheat Gluten),
  • Corn Starch,
  • Dried Green Onion,
  • Colours: E101, E150a,
  • Ginger Powder,
  • Black Pepper,
  • Chilli Extract,
  • Green Tea Extract

Dietary Information

For allergens, see ingredients in bold.

Allergy Advice
This product may contain traces of Barley, Milk, Eggs, Peanuts, Fish, Celery, Mustard, Molluscs, Crustaceans and Sesame.

Manufacturer

Ottogi Ramyon Co., Ltd,
423, Deogu-ro,
Anjung-eup,
Pyeongtaek-si,
Gyeonggi-do, 17817,
Korea.

Preparation

Boil: From Ambient

Bring 550 ml water to boil. Add the soup powder and noodles and let it boil for 4 more minutes. Stir well and serve.

Country of Origin

Country of origin: Korea (Republic Of)

Product of Korea

Packaging

Bag

Storage

Store in a dry place and protect from sunlight
Best before: see stamp on front