Japanese Style Mango Jelly
Description
Japanese Style Mango Jelly
Mellow sweetness pairs with a smooth and pleasant mouthfeel
Suitable for vegetarians
Nutrition
Table of Nutritional Information
| per 100g | |
|---|---|
| Energy | 414.2kJ / 99 kcal |
| Fat | 0 g |
| of which saturates | 0 g |
| Carbohydrate | 24 g |
| of which sugars | 20 g |
| Protein | 0.5 g |
| Salt | 0.135 g |
Ingredients
- Water,
- Fructose,
- Sugar,
- Mango (4.7%),
- Milk Powder,
- Thickener: Carrageenan,
- Locust Bean Gum,
- Xanthan Gum,
- Acidity Regulator: Sodium Citrate,
- Citric Acid,
- Flavouring,
- Colour: Beta-Carotene,
- E102, E110 (E102 & E110 may have an adverse effect on activity and attention in children)
Dietary Information
Suitable for Vegetarians
For allergens, see ingredients in bold
Allergy Advice
Produced in a factory where Gluten, Peanuts, Sesame, Soybean and Nuts are also handled.
Manufacturer
EU Amsterdam Sloterdijk Teleport Towers,
Kingsfordweg 151,
Amsterdam,
1043 GR,
The Netherlands.
Preparation
IN ORDER TO AVOID CHOKING, PLEASE CHEW CAREFULLY AND SWALLOW SLOWLY.
Country of Origin
Country of Origin: Taiwan
Packaging
Unspecified Pack
Storage
Store in cool, dry place and refrigerate after opening and consume within 7 days. Keep away from direct sunlight.