Oyster Sauce
Description
Oyster Sauce
Halal
Simply add a few drops to cook or serve as sauce, it will enhance the flavour of chicken, fish, shrimps, crabs, meat, soup, gravy and all vegetables.
Nutrition
Table of Nutritional Information
| Per 100 g | |
|---|---|
| Energy | 485 kJ / 116 kcal |
| Fat | 0 g |
| Of which Saturates | 0 g |
| Carbohydrate | 28 g |
| Of which Sugars | 22 g |
| Protein | 1.1 g |
| Salt | 12.7 g |
Ingredients
- Water 55.5%,
- Sugar 16%,
- Salt 12%,
- Fructose Syrup 10%,
- Thickener: Modified Tapioca Starch (E1442) 4%,
- Acid: Citric Acid (E330) 1%,
- Flavour Enhancer: Monosodium Glutamate (E621) 1%,
- Oyster (Molluscs) Extract 0.1%,
- Color: Ammonia Caramel (E150c) 0.1%,
- Stabilizer: Xanthan Gum (E415) 0.1%,
- Oyster (Molluscs) Flavouring 0.1%,
- Preservative (E211) 0.1%
Dietary Information
Halal
For allergens, see ingredients in bold.
Manufacturer
Manufactured by:
Yan Wal Yun Co., Ltd.,
12/8 Moo 6,
Rama 2 Rd.,
Thachin,
Mueang Samut Sakhon,
Samut Sakhon 74000,
Thailand.
Preparation
Avoid heat and sunlight. Change in colour or texture (separated layers) is natural and harmless.
Country of Origin
Country of origin: Thailand
Packaging
Plastic Bottle
Storage
Close the cap after opening and keep refrigerated.
Best before: See on package.